Student Handbook

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Campus Services
Dining Services
The College and Aramark Higher Education are partners in creating and providing students and visitors
to the College with enhanced dining experiences by offering a mix of national and proprietary restaurant
brands, providing knowledgeable chefs, fresh food, as well as healthy and vegan options. To provide this
service, the College implements a $100 meal plan charge per semester for students taking nine credits
or more on the Ammerman and Michael J. Grant campuses. These funds are then made available for use
by students purchasing food or drinks in any of the campus dining locations and from campus vending
machines. Purchases made through the meal plan are tax-free, creating significant dining value. Visit the
Campus Dish website ( for more information. Aramark Dining Services also
handles all catering requests for events taking place on campus.
Dining services are available in the following locations on each campus:
Ammerman Babylon Student Center Phone: (631) 451-4378
Southampton Building
Eastern Peconic Building Phone: (631) 548-2534
Michael J. Grant Captree Commons Phone: (631) 851-6759
Health, Sports & Education Center
Dining services on the Eastern Campus are sponsored by the College’s Association.
Bakers Workshop
The Culinary Arts and Hospitality Center, located at 20 East Main Street in Riverhead, features a retail bakery
open to members of the college community and the general public. Students receive a discount when
presenting their Student ID Card.
Disability Services
Suffolk County Community College is committed to providing all students with the opportunity to reach their
full potential. This includes promoting independence and assisting students in becoming their own best
advocates. Although the College will assist with all necessary support services, students are expected to
assume an active role in making such arrangements on their own behalf.
The goal of the College, with regard to students with disabilities, is to equalize educational opportunities
by minimizing physical, psychological and learning barriers. Staff members attempt to provide as typical a
college experience as is possible, encouraging students to achieve academically through the provision of
special services, auxiliary aids, or reasonable testing accommodations.
Students who request special services or accommodations must submit proof of their disability and
supporting documentation from a physician, appropriate health care provider, school or rehabilitation agency
such as Vocational and Educational Services for Individuals with Disabilities (VESID), or the Commission for
the Blind and Visually Handicapped (CBVH).
Services for students with a disability are offered on each campus at the following locations:
Ammerman Ammerman Building 202 Phone: (631) 451-4045
Eastern Peconic Building 122 Phone: (631) 548-2527
Michael J. Grant Caumsett Hall 20 Phone: (631) 851-6250
Educational Opportunity Program (EOP)
The Educational Opportunity Program (EOP) is designed to provide academic support to students enrolled
full-time in a curriculum program at the College. The students admitted to the program have the academic